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A look at how form, color, smell, consistency, the sounds made during eating, manufacturing technique, history and stories influence food design.

餅乾會好吃，秘方是酥脆的咬嚼聲？討厭蕃茄的孩子又怎會愛上蕃茄醬？紅色干貝熊又何以最受歡迎？本片邀請觀眾一窺食物美學的堂奧，進入魔法般的食品設計世界！人類設計食物...